October 17, Weekly Menu

Monday 10.17

Early Start:

Bacon, Apple and Swiss cheese Scramble with Breakfast Potatoes $6.25

Panini:

Grilled chicken Salad, Candied Pecans, Roasted Grapes and Tarragon Aioli $6.00

Swiss, Brie and Apple fennel Slaw with Spicy Honey Mustard $6.00

Toss to Order:

Chicken Caesar and Cajun Shrimp Chop   – $6.75

Grill:

Patty Melt $6.75

Garlic and Herb Seared Tilapia with Fall Citrus Israeli Cous Cous-$8

Taste/Hot Entree:

Carved Gingered Pork Loin, Pear Citrus Chutney, Roasted Butternut Squash and Sweet Potatoes   $7.50

$5 Bowl:

Baked pasta Bolognese

Daily Soup:

Truffled Mushroom and Soup of the Day – small $3.10 large $4.10

Tuesday 10.18

Early Start:

Huevos Rancheros with Pinto Beans, Rice, Salsa, Warm Corn Tortillas and Chorizo – $6.25

Panini:

Grilled chicken Salad, Candied Pecans, Roasted Grapes and Tarragon Aioli $6.00

Swiss, Brie and Apple fennel Slaw with Spicy Honey Mustard $6.00

Toss to Order:

Chinese Chicken Salad and  $6.75

Grill:

Chicken Philly with Garlic fries – $6.75

Garlic and Herb Seared Tilapia with Fall Citrus Israeli Cous Cous-$8

Taste

Chicken Jel-Frazi, Dal makhani, Cucumber Tomato Raita and fenugreek pualo$7.50

$5 Bowls:

Hungarian Beef Stew with Paprika Croutons and Yogurt

Soup:

Chicken Tortilla/Soup of the day – small $3.10 large $4.10

Wednesday 10.19

Early Start:

Banana Nutella pancakes – $6.25

Panini:

Grilled chicken Salad, Candied Pecans, Roasted Grapes and Tarragon Aioli $6.00

Swiss, Brie and Apple fennel Slaw with Spicy Honey Mustard $6.00

Toss to Order:

Grilled Chicken Caesar and Fennel, Spinach, Mandarin Oranges and Citrus Vinaigrette and Feta – $6.75

Grill:

Outside BBQ for farmers market

Taste:

Cumin Lime Chicken, Chili Hominy and Spanish Brown Rice with Roasted Tomatillo Salsa

Soup

Chicken Noodle and Soup of the day – small $3.10 large $4.10

Thursday 10.20

Early Start

Chiliquilles with Cage free Eggs your Way – $6.25

Panini:

Grilled chicken Salad, Candied Pecans, Roasted Grapes and Tarragon Aioli $6.00

Swiss, Brie and Apple fennel Slaw with Spicy Honey Mustard $6.00

Toss to Order:

Chicken Caesar and Fall Squash and Grains- $6.75

Grill

Mushroom teriyaki Burger- $6.75

Garlic and Herb Seared Tilapia with Fall Citrus Israeli Cous Cous-$8

Taste

BBQ pulled Pork, Texas Potato Salad, Baked Beans and Sweet roll- $7.50

$5 Bowls:

Marinara Baked tortellini – $5.00

Soup

Posole and Soup of the day – small $3.10 large $4.10

Friday 10.21

Early start special:

House made Biscuits and Gravy with Cage Free Eggs your way- $6.20

Panini:

Grilled chicken Salad, Candied Pecans, Roasted Grapes and Tarragon Aioli $6.00

Swiss, Brie and Apple fennel Slaw with Spicy Honey Mustard $6.00

Toss to Order:

Chef’s Choice – $6.75

Grill

Travis’ Choice – $6.75

Garlic and Herb Seared Tilapia with Fall Citrus Israeli Cous Cous-$8

Taste:

Chicken Teriyaki, Sesame Broccoli and Steamed Rice – $7.50

$5 Bowls:

Vegetable Fried Rice

Daily soup:

Soup of the day-Vegetable soup of the day – Small $3.10 large $4.10

 

 

Advertisements
This entry was posted in Uncategorized. Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s